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LOINC Code 56331-2 : Food Allergen Mix 46 (Cashew+Pecan or Hickory nut+Chestnut+Walnut+Pistachio) IgG4 Ab [Mass/volume] in Serum

Properties

CLASS ALLERGY LP7756-2
COMPONENT (Anacardium occidentale+Carya illinoinensis+Castanea sativa+Juglans spp+Pistacia vera) Ab.IgG4 LP95767-7
PROPERTY MCnc LP6827-2
TIME_ASPCT Pt LP6960-1
SYSTEM Ser LP7567-3
SCALE_TYP Qn LP7753-9
parent Lab terms not yet categorized LP248770-2
CLASSTYPE Laboratory class
ORDER_OBS Both
EXAMPLE_UNITS ug/mL
EXAMPLE_UCUM_UNITS ug/mL
UNITSREQUIRED N
STATUS ACTIVE

Displays

LONG_COMMON_NAME en-US Food Allergen Mix 46 (Cashew+Pecan or Hickory nut+Chestnut+Walnut+Pistachio) IgG4 Ab [Mass/volume] in Serum
LONG_COMMON_NAME en-US Food Allergen Mix 46 (Cashew+Pecan or Hickory nut+Chestnut+Walnut+Pistachio) IgG4 Ab [Mass/volume] in Serum
SHORTNAME en-US Food Allerg Mix46 IgG4-mCnc
ConsumerName en-US Food mix (Cashew, Pecan/Hickory, Chestnut, Walnut, Pistachio) IgG4 antibody
SHORTNAME pt-BR alimento Allerg Mix46 IgG4-mCnc
LONG_COMMON_NAME nl-NL Voedselallergenen, mix 46 (cashew + pecannoot + kastanje + walnoot + pistache) As.IgG4 [massa/volume] in serum
LONG_COMMON_NAME es-MX (Anacardium occidentale + Carya illinoinensis + Castanea sativa + Juglans spp + Pistacia vera) Ab.IgG4: Suero : Punto temporal: Concentración de masa: Cuantitativo:

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