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LOINC Code 46713-4 : Food Allergen Mix 20 (Barley+Rice+Rye+Wheat) IgE Ab [Units/volume] in Serum by Multidisk

Properties

CLASS ALLERGY LP7756-2
COMPONENT (Hordeum vulgare+Oryza sativa+Secale cereale+Triticum aestivum) Ab.IgE LP147510-4
PROPERTY ACnc LP6773-8
TIME_ASPCT Pt LP6960-1
SYSTEM Ser LP7567-3
SCALE_TYP Qn LP7753-9
METHOD_TYP Multidisk LP6409-9
parent Lab terms not yet categorized LP248770-2
CLASSTYPE Laboratory class
ORDER_OBS Both
EXAMPLE_UNITS kIU/L
EXAMPLE_UCUM_UNITS k[IU]/L
UNITSREQUIRED N
STATUS ACTIVE

Displays

LONG_COMMON_NAME en-US Food Allergen Mix 20 (Barley+Rice+Rye+Wheat) IgE Ab [Units/volume] in Serum by Multidisk
LONG_COMMON_NAME en-US Food Allergen Mix 20 (Barley+Rice+Rye+Wheat) IgE Ab [Units/volume] in Serum by Multidisk
SHORTNAME en-US Food Allerg Mix20 IgE Qn
ConsumerName en-US Food mix (Barley, Rice, Rye, Wheat) allergy test
SHORTNAME pt-BR alimento Allerg Mix20 IgE Qn
LONG_COMMON_NAME nl-NL Voedselallergenen, mix 20 (gerst + rijst + rogge + tarwe) As.IgE [eenheid/volume] in serum d.m.v. multidisk
LONG_COMMON_NAME es-MX (Hordeum vulgare + Oryza sativa + Secale cereale + Triticum aestivum) Ab.IgE: Suero : Punto temporal: Concentración arbitraria: Cuantitativo: Multidisco

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