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LOINC Code 63333-9 : Baker's yeast IgG Ab [Presence] in Serum by Immunofluorescence

Properties

CLASS ALLERGY LP7756-2
COMPONENT Saccharomyces cerevisiae Ab.IgG LP39650-4
PROPERTY PrThr LP217195-9
TIME_ASPCT Pt LP6960-1
SYSTEM Ser LP7567-3
SCALE_TYP Ord LP7751-3
METHOD_TYP IF LP6323-2
parent Lab terms not yet categorized LP248770-2
CLASSTYPE Laboratory class
ORDER_OBS Both
UNITSREQUIRED N
STATUS ACTIVE

Displays

LONG_COMMON_NAME en-US Baker's yeast IgG Ab [Presence] in Serum by Immunofluorescence
LONG_COMMON_NAME en-US Baker's yeast IgG Ab [Presence] in Serum by Immunofluorescence
SHORTNAME en-US Baker's yeast IgG Ql IF
ConsumerName en-US Baker's yeast IgG antibody
LONG_COMMON_NAME nl-NL Saccharomyces cerevisiae As.IgG [aanwezigheid] in serum d.m.v. immunofluorescentie
LinguisticVariantDisplayName de-AT Saccharomyces cerevisiae-AK IgG
LONG_COMMON_NAME es-MX Saccharomyces cerevisiae Ab.IgG: Suero : Punto temporal: Presencia o umbral: Ordinal: Inmunofluorescencia (IF)

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